I’m trying to do more “quick hit” type pieces via Multicultured’s Facebook page, largely just for ease of content development. It turns out you can embed Facebook posts in blog posts, which makes these one-offs really easy to work with.
Sorry, that was all really technical. There’s been a lot of growth in the brewing yeast production sector in recent years, so I found this article on GigaYeast really interesting. And informative – there’s more in this piece than you’d expect about ancient brewing approaches and yeast propagation and preservation in the past. Enjoy! And if you’re on Facebook half as much as I am, consider “Liking” the Multicultured Facebook page! Thanks!